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Read moreBeef Pho
A real lip-smacker of a flavor. A beef flavored broth, along with soy, garlic and ginger makes this the pho to beat.
Ingredients
Enriched Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Water, Egg, Salt, Beta Carotene Colour, Potassium Carbonate, Citric Acid, Sodium Carbonate, Lactose, Sugar, Dried Red Pepper, Bakers Yeast Extract, Dried Soy Sauce (Soy Beans, Salt, Vinegar), Dried Onion, Fried Onion (Onion, Palm Oil, Wheat Flour, Salt), Dried Green Onion, Natural Flavoring, Salt, Dried Sweetcorn, Dried Mushroom, Dried Garlic, Dried Ginger, Black Pepper, Dried Cilantro, Mint, Cinnamon, Chili Powder, Dried Lime Juice, Star Anise.
Suitable for Vegetarians.
Allergens
Contains: Wheat, Soy Beans, Egg & Milk
Nutrition Facts (As Consumed)
Typical Values | Per Serving | % Daily Value |
---|---|---|
Calories | 290 | - |
Total Fat | 2.5g | 3% |
Saturated Fat | 1g | 5% |
Trans fat | 0g | 0 |
Cholesterol | 0g | 0% |
Sodium | 1080mg | 47% |
Total Carbohydrate | 59g | 22% |
Dietary Fiber | 5g | 22% |
Total Sugars | 11g | - |
Includes | 4g Added Sugars | 8% |
Protein | 11g | - |
"Have A Mouth As Sharp As A Dagger But A Heart As Soft As A Noodle."
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View all RecipesA super quick snap of Spring, full of freshness and flavor.
Read moreFresh, fresh, fresh! Hot, citrus and green, this zingy bowl will put a spring in your step! Serves 2.
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Samurai top tips
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Step 1
Remove lid and fill to fill line with boiling water, replace lid loosely and wait 3-4 minutes (opportunity to meditate or practise your karate) -
Step 2
Stir well, leave for 1 minute, then enjoy noodles and soup straight from the pot or poured into a bowl (if no bowl available, try upside down helmet)